Welcome to The Enterprise, a charming eatery nestled in the heart of London at 35 Walton St. This intimate restaurant offers an inviting atmosphere complemented by an open kitchen, where culinary magic unfolds before your eyes. With a carefully curated menu, dining here feels like a delightful journey through flavors.
- Highlights: The fish and chips shines as a family favorite, while the impeccably prepared sea bass elicits rave reviews.
- Try the orecchiette pasta and parma-wrapped hake for a truly delicious experience, masterfully crafted by talented chefs.
- Don’t miss their complimentary soup, a thoughtful touch that warms the soul.
Whether you're savoring duck Milanese or enjoying the serene ambiance, the service here is exceptional. As echoed by our patrons, dining at The Enterprise is more than a meal; it’s an enchanting experience that beckons you to return.
Starters
Green pea & watercress soup, garlic croutons, herbed creme fraiche
$£9.25Warm roasted sweet potato & feta salad, pomegranate dressing, toasted seeds
$£12.30Roasted Red Williams pear, stilton, Waldorf salad
$£14.10Caesar salad (prosciutto, egg, parmesan, anchovies)
$£14.10Caesar salad (prosciutto, egg, parmesan, anchovies) with chicken
$£20.50Pork & chicken liver terrine, apricot & ginger chutney, toasted sour dough
$£14.15Tempura of calamari & courgette with a soy, honey & Ginger Dressing
$£13.85Grilled asparagus, crsipy duck egg, parmesan, truffle oil
$£14.25Squid ink risotto, seared scallops, basil foam, pea shouts
$£14.95 Main Courses
“Brocket Hall” pork & cracked bleck pepper sausages, parsley mash, red wine jus
$£19.95Rigatoni pasta, pistachio pesto, rocket & burrata
$£23.60Scottish salmon fishcakes, buttered spinach, basil foam
$£25.60Whole roast seabass, chilli roast fennel, herb butter
$£26.65Chicken Milanese, spaghetti pomodoro, slow roast tomatoes, rocket & parmesan
$£27.65Maple roast duck breast, celeriac puree, kale, roasted baby carrots, gastrique sauce
$£29.35Roast halibut, jersey royals, asparagus, mushrooms, wild garlic cream
$£33.7510oz grilled Dutch veal “bone in” cutlet, thyme & garlic butter & fries
$£44.5045 day dry aged Peak district, 8oz Rib-eye steak, bearnaise & fries
$£39.7545 day dry aged Peak district, 8oz Fillet steak, bearnaise & fries
$£42.85